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This recipe just uses pure ingredients and none with any hidden chemicals or nasties. So, although it's high is fat, it is a lot better than any shop bought alternatives.

 

Homemade Nutella

 

Ingredients

 

140g hazelnuts

70ml coconut oil

2 tbsp agave

2 tbsp cocoa powder

1 tsp vanilla paste

 

Method

 

Preheat the oven to 200C and place your hazelnuts into a roasting tin. Roast for 10-15 minutes until golden brown then take them out and leave to cool.

 

Place the coconut oil onto a low heat and melt.

 

Put your hazelnuts into a blender and blitz until a powder.

 

Next, pour in the coconut oil and spoon in all the other ingredients (cocoa powder, vanilla, agarve).

 

Blitz again and taste.

 

Store in a sterilized jam jar and enjoy.

 

Looking for more ideas?

 

We've got lots of sweet treat ideas including Healthy Cupcakes and Peanut Butter Balls.

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